Thick sauce (Hot, sweet & sour)
Hot & spicy with a tang
Fairly hot with fresh chillies, fried onions & green peppers
Cooked with lentils (Hot, sweet & sour)
Blended herbs and spices; Served with nan bread
Thick sauce; Medium spiced (Medium)
Stir fried with basmati rice and a selection of herbs & spices, almonds & sultanas; Served with vegetable curry
Thick, creamy & coconut based sauce (Very mild)
